The Smokehouse
Welcome to The Cheshire Smokehouse
In the spacious and hygienic preparation areas of The Smokehouse, salmon is salted and smoked; bacon, hams and other meats cured and sliced. Elsewhere, the smoke stoves are filled with sweet-smelling chippings of maple and oak which impart the distinctive taste to Cheshire Smokehouse products.
As both ‘farm shop’ and national branded producer, The Smokehouse is an oasis of quality and service in a world of blandness and uniformity. What really makes The Smokehouse different is that most of the products you see and eat - even our fantastic smoked nuts! - are made right here on the premises, with all the expertise and attention to detail you’d expect.
In recent years it has earned a national reputation for the quality of its range of fine foods and won a series of prizes and accolades to match.
Latest News
Summer Barbecue Sauces and Marinades
With weather forecasts projecting an unprecedented spell of spectacular sunshine this summer (fingers crossed!), it's time to fire up the coals (or gas) and venture outdoors for a feast. Aside from the wide range of fresh meat available from the Smokehouse, the shop also features a unique range of marinades, sauces and sides to add extra-special spice to your grills. read more...
Summer Wines
Philip Beavan, our wine merchant, presents some highlights for Summer drinking. From Italian and French fine wines to bargain Argentinean bottles and Rosé in Summer, you're unlikely to find a more interesting and diverse selection elsewhere. Come into the Smokehouse Wine Shop and Philip will be more than happy to advise and recommend the very best wines and spirits to make Summer real fun. read more...
Real fast food from Gustosecco
Gustosecco's motto is 'the dried food revolution'. This Devon based producer wants to drag dried foods into the 21st century by using traditional ingredients to bring a gourmet touch to Risottos and Couscous. read more...
Pop round for a Popina!
Food as art! Started as an art piece exhibited at a group show in 1999, Isidora Popovic developed her concept of 'food for art's sake' into 'art for food's sake'. Initially catering to the art world in London, Popina now has a range of foods produced using the freshest, natural, seasonal ingredients. read more...
Smokehouse Prepared Foods get a new look
We've recently 'made over' the packaging for our hand-made Prepared Foods range to do justice to the quality of the meals. For those unaware, the Smokehouse has its own range of high quality 'real' ready meals, produced using only the best ingredientsby our own chefs. read more...
Hampers are not just for Christmas!
In recent years, we have found an ever-increasing market for our hampers as business and personal gifts, staff rewards and just as a ‘thank you’ to those special friends and colleagues we value throughout the year. read more...
Opening Times
Smokehouse Shop
- Monday 9am - 5pm
- Tuesday - Thursday 9am - 6pm
- Friday 9am - 7pm
- Saturday 9am - 5pm
- Sunday CLOSED
Smokehouse Café
- Monday CLOSED
- Tuesday - Saturday 10am - 4pm
- Sunday CLOSED
The Real Smoked Nut Company
Try the new Hickory Smoked Marcona Almonds from The Real Smoked Nut Company. Click here for more information.